|
|
|
|
| Category |
|
Salads - Soups - Sidedishes
|
| Sub
Category |
|
None
|
|
|
|
|
|
|
|
Ingredients |
|
|
|
|
|
|
|
|
|
|
| |
2 Tbs olive oil
|
| |
1 lg. Onion, chopped
|
| |
3 - 15oz. Cans black beans, drained & rinsed
|
| |
2 - 14oz. Cans diced zesty chili style tomatoes
|
| |
2 - 12.5oz. Cans chicken
|
| |
2 - 1.25oz. Pkg chili seasoning
|
| |
1 tsp. Cumin
|
| |
Salt & pepper to taste
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Instructions |
|
|
|
Heat oil in lg pot over medium heat. Cook & Stir onion until
soft.
|
|
|
|
Stir in black beans, tomatoes, chicken, chili seasoning, cumin,
salt & pepper.
|
|
|
|
Bring to boil, reduce heat to medium low and simmer until hot,
about 15 minutes.
|
|
|
|
|
|
Originally Submitted
11/23/2016
|
|
|
|
0 Out of 5 from
0 reviews
You can add this 2016 Chicken Chili recipe to your own private DesktopCookbook.
|
