Free Online Recipes
 |  

Sign Up login
 
 

2016 Ham & Cheese Sliders Recipe

   
 

               Recipe Tools

 
No Reviews Yet
Read / Add New Review
Add / Copy to a Cookbook
Printable Format
 

 

 



     2016 Ham & Cheese Sliders

Category   Breakfast - Brunch
Sub Category   None

Ingredients
1 - 12oz. Pkg Hawaiian Rolls
3/4 lb. cooked deli ham
3/4 lb. Swiss cheese
1/2 cup butter, melted
1 Tbs Dijon mustard
1 Tbs poppy seed
2 tsp minced onion
2 tsp Worcestershire sauce
1/4 tsp. Salt
 
1/4 tsp pepper

Instructions
Preheat oven 350 degrees. Line 9x13 pan with foil, spray with cooking spray.
Slice rolls in half, but so stay slightly connected. Place in pan. Evenly layer 1/2 of ham on rolls (between sliced area). Evenly layer cheese. Evenly layer rest of ham. Close rolls.
In medium bowl add melted butter, mustard, poppy seeds, onion, Worcestershire sauce, salt & pepper. Whisk to combine. Evenly & slowly pour butter mixture over rolls. Use spatula to spread.
Cover with foil. Allow to set 5-10 minutes at room temperature. Bake covered 20 minutes. Uncover and bake 3- 5 minutes. Serve immediately.


Originally Submitted
11/23/2016





0 Out of 5 from 0 reviews

You can add this 2016 Ham & Cheese Sliders recipe to your own private DesktopCookbook.

 

MySkiSign.com
 
 

   
   
 

Contact Us | Help | About Us

Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright © 2002 - 2020 DesktopCookbook. All rights reserved.
Site Owned by
Integrated Sales Resources, LLC.