Creamy Broccoli Cheddar Rice Recipe

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Ingredients

	1 Tablespoon olive oil
	1 small onion, diced and 1 teaspoon minced garlic
	2 cups chicken broth
	1 cup rice
	1/3 cup water
	2 Tablespoon butter
	1/4 teaspoon salt
	1/4 pepper
	1 1/2 cup chopped broccoli

1 cup shredded cheddar cheese


Instructions


1. Heat olive oil in a medium size sauce pan over medium heat, add chopped onion and minced garlic and saute 2 minutes, stirring constantly


2. In the same sauce pan add the chicken broth and bring to a boil. Add the rice, cover and reduce temp to low, stirring occasionally. After the rice has simmered on low for 12 minutes remove cover and stir well. Add in two tablespoons butter, 1/3 cup water, salt and pepper, cover and let simmer for 3 more minutes.


3. After three minutes stir in broccoli. Continue to let the rice cook for 4-5 minutes or until your broccoli is the desired tenderness.


4. Stir in che3ese and serve.


Serving Suggestions

Ray's Rub grilled chicken breasts

Originally Submitted 12/1/2016

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