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Almond Microwave Toffee Recipe

   
 

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     Almond Microwave Toffee

Category   Desserts - Breads
Sub Category   None

Ingredients
1 package delivered almond
1 c. sugar
1 stock butter
1/4 c. water
1/2 tsp. salt
4 oz. Chocolate
 

Instructions
Spread almonds into square greased pan. Put sugar, butter, water, and salt into a large microwave proof bowl. Microwave for about 10 min. Keep an eye on mixture as it will triple in volume and may burn if overcooked. It should turn light brown. Spread over almonds. While it cools, melt chocolate and spread over hardened mixture. Freeze to set, then break into pieces. Store in tin can.


Originally Submitted
12/26/2016





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