In large bowl beat the cake mix and eggs until
well blended. Fold in pie filling. Spread into
15x10x1 baking pan. Bake at 350 degrees for 18-20
min. or until toothpick comes out clean. Cool on
wire rack.
In small bowl beat cream cheese, butter and
confectioners sugar until smooth. Stir in vanilla.
Spread on cake. Store in refrigerator.
Originally Submitted
1/3/2017
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