Sift flour, sugar and cocoa into large mixing
bowl. Cook margarine and oil in pan until
margarine is melted. Add to flour mixture and
beat. Add in eggs and beat.
Dissolve baking soda in buttermilk. Blend into
mixture. Spread in greased cookie pan.
Bake at 350 degrees for 25 minutes. Cool for 15
minutes only and put on frosting while still warm.
See Buttermilk Frosting Recipe.
Originally Submitted
1/11/2017
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