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Half your purchased fresh croissants
lengthwise. Spread the cut sides with desired
amount of Nutella. Tuck about 1 oz of a white
chocolate baking bar inside. Wrap the
croissants loosely in foil, and bake at 350
degrees F for 8 minutes, or until chocolate is
melted. Remove from foil, dust with
confectioners’ sugar and serve with fresh
strawberries.
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