Drain chestnuts.
Wrap bacon slice around chestnut and hold with
toothpick.
Bake on broiler pan until bacon appears done
(crispy).
375 for approx. 45 minutes.
Dip baked chestnuts in ketchup/sugar mixture
and rebake until ketchup mixture carmalizes -
approx. 20 minutes.
Best if served hot.
Originally Submitted
1/31/2017
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