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Mushroom with Sour Cream Recipe

   
 

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     Mushroom with Sour Cream

Category   Salads - Soups - Sidedishes
Sub Category   None
Servings   4

Ingredients
8 ouncess mushrooms sliced
2 tablespoons margarine or butter
1 teaspoon all-purpose flour
1/2 cup dairy sour cream
1/4 teaspoon salt
dash of pepper
snipped dill weed or parsley
 

Instructions
cook and stir mushrooms in a margarine 3 minutes. Stir in flour,cook and stir 1 minute. Stir in sour cream, salt pepper. Heat, stirring occasionally, just until hot. Sprinkle with dill weed.


Originally Submitted
5/2/2008





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