|
In a small saucepan, melt butter over medium-
low heat; stir in brown sugar until dissolved.
Add the apples, raisins, cinnamon and nutmeg.
Cook and stir over medium heat until apples
are tender. Remove from the heat; stir in
vanilla. Cool slightly.
Place each tortilla on a 12-in. square piece
of foil. Top with about 1/4 cup apple mixture;
sprinkle with cheese. Fold in sides of
tortilla and roll up. Wrap in foil.
Bake at 350° for 10-12 minutes or until heated
through. Combine sugar and cinnamon; sprinkle
over wraps. Serve warm with whipped topping.
|
