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Chocolate Cobbler Recipe

   
 

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     Chocolate Cobbler

Category   Desserts - Breads
Sub Category   None
Servings   10
Preptime   20 minutes

Ingredients
1 C. (2 sticks) butter
2-1/2 C. sugar, divided
1-1/2 C. self-rising flour
3/4 C. milk
1 T. vanilla extract
6 T. cocoa powder
3/4 -1 C. hot water
 

Instructions
Preheat oven to 350. Melt butter and place in 9x13 baking dish.
In large bowl, combine 1-1/2 C. sugar, flour, milk and vanilla. Mix well and pour over melted butter.
in another large bowl, mix together remaining 1 cup of sugar and cocoa powder. Sift over baking dish.
Pour 3/4 cup to 1 cup of very hot water over top and bake for 30– 35 minutes.
Serving Suggestions
Cherry or other flavor ice cream on top


Originally Submitted
2/17/2017





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