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Instructions |
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Put biscuits in blender and blend to fine crumbs.
Add all ingredients to a bowl and mix well.
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Cover bowl with clingfilm and place in refrigerator for minimum 30 minutes before using.
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Form the burgers to required size (should be enough for 10-12 regular sized burgers) and create a criss-cross pattern on one side with the back of a knife(this prevents the burgers from shrinking when cooking).
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Grill on BBQ on medium heat turning regularly until cooked through.
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Originally Submitted
4/21/2017
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