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Potato Rolls Recipe


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     Potato Rolls

Category   Desserts - Breads
Sub Category   None

2 T Yeast
1 1/2 c Warm Water
2/3 c Sugar
1 1/2 tsp Salt
2/3 c Shortening
2 Eggs
1 c Mashed Poataoes
7 c Flour

Dissolve yeast in water. Mix everything. Add 4 cups flour first. then add the rest. Knead until smooth. Rise 1 1/2 hrs. Form rolls. Bake 400 for 15-25 mins

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