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MOM'S CHOCOLATE FROSTING Recipe

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MOM'S CHOCOLATE FROSTING

Category		Desserts - Breads
Sub Category		None

Ingredients

	4 TAB BUTTER
	4 SQ, BAKER'S CHOCOLATE
	2 3/4 C SIFTED CONFECTIONER'S SUGAR
	1/3 TEA SALT
	6 1/2 TAB MILK
	1 1/4 TEA VANILLA


Instructions


IN A SAUCE PAN, OVER LOW HEAT, MELT CHOCOLATE & BUTTER TOGETHER. BLEND IN SALT, VANILLA, SUGAR AND MILK. BEAT UNTIL SMOOTH, GLOSSY AND SPREADING CONSISTENCY. ENOUGH FOR A LARGE CAKE








Originally Submitted 5/14/2017

0 Out of 5 from 0 reviews

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