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Salads - Soups - Sidedishes
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Gameday-Tailgate
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Ingredients |
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1, 8 ounce package of Cream Cheese, softened
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1 cup mayonnaise
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1, 14 ounce can of artichoke hearts (wholes, halves, or quarters), drained and chopped
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1 cup grated parmesan cheese
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1 cup grated mozzarella cheese
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1 tsp garlic salt
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French Baguette, cut at an angle (1/3 an inch slices)
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fresh chopped parsley, or paprika for garnish
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Instructions |
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Originally Submitted
5/31/2017
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0 Out of 5 from
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You can add this Artichoke Bruschetta recipe to your own private DesktopCookbook.
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