Combine chicken, vegetables, soup, and water and
pour into 9x9 pan. Combine milk, eggs, and
Bisquick and pour over soup mixture. Bake at 400°
for 30 minutes or until golden brown.
Bisquick Recipe- 1 cup flour, 1.5 tsp baking powder, 1/4 tsp salt, 1 Tbsp shortening (or butter). Mix with two forks or pastry blender until small pea sized pebbles form. Use cup for cup.
Originally Submitted
6/18/2017
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