Free Online Recipes

Sign Up login

Chili Cheese Coney Casserole Recipe


               Recipe Tools

No Reviews Yet
Read / Add New Review
Add / Copy to a Cookbook
Printable Format
Email This Recipe



     Chili Cheese Coney Casserole

Category   Entrees - Maindishes
Sub Category   Low-carb

6 hotdogs (cut into bite sized pieces)
1 lb browned ground beef
1 can hotdog chili or chili without beans
2 cups shredded Cheddar cheese
1 tsp onion powder
2 tsp yellow mustard
2 eggs
1/4 cup heavy whipping cream
1/2 cup mayonnaise

Preheat oven to 350F. Placed sliced hot dogs on the bottom of the casserole dish. Top with Browned hamburger meat. Pour onion powder and yellow mustard on top of hamburger. Pour 1 cup of shredded cheese on top of this mixture. Pour chili on top of cheese. In a separate bowl beat eggs, then add mayonnaise, and heavy whipping cream. Stir until smooth and pour on top of the chili. And the other cup of cheese to the top and bake for 30 minutes or until cheese begins to brown.

Originally Submitted

0 Out of 5 from 0 reviews

You can add this Chili Cheese Coney Casserole recipe to your own private DesktopCookbook.


Contact Us | Help | About Us

Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright 2002 - 2018 DesktopCookbook. All rights reserved.
Owned and Operated by
Integrated Sales Resources, LLC.