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Instructions |
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Mix all ingredients in the large bowl of an electric mixer.
Blend until moistened.
Beat at medium speed for 4 minutes.
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Pour batter into greased and floured Bundt pan.
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Bake at 350 degrees for 45-50 minutes.
Cool for 15 minutes.
Turn cake out of Bundt pan onto a cooling rack.
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Frost, glaze or sprinkle cake with powdered sugar, as desired.
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Originally Submitted
6/21/2017
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