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Biscuit Egg Casserole Recipe

   
 

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     Biscuit Egg Casserole

Category   Breakfast - Brunch
Sub Category   Quick Meals

Ingredients
1 can grand biscuits
1 package of jimmy dean pork sausage, browned
1 cup shredded mozzarella cheese
1 cup shredded Cheddar cheese
8 eggs, beaten
1 cup milk
1/4 tsp salt
1/8 black pepper
 

Instructions
Preheat oven to 425. Line bottom of greased 9x13 inch baking dish with biscuit dough, firmly pressing to seal. Sprinkle with sausage and cheese Whisk together eggs, milk, salt and pepper in a medium bowl until blended; pour over sausage and cheese. Bake 25-30 minutes or until set. Let stand for 5 minutes before cutting into squares; serve warm.


Originally Submitted
6/22/2017





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