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Crescent Bacon Breakfast Ring Recipe

   
 

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     Crescent Bacon Breakfast Ring

Category   Breakfast - Brunch
Sub Category   None

Ingredients
1 can pillsbury crescents
8 slices of cooked bacon
1/2 red bell pepper, chopped (optional)
1/2 green bell pepper, chopped (optional)
5 eggs
1 cup cheddar cheese, shredded
salt and pepper to taste
1 egg for egg wash (optional)
 

Instructions
Preheat oven to 375 F degrees. In a bowl beat the eggs and add the chopped peppers to it and stir. Season with salt and pepper. Cook the eggs in a skillet so that they're scrambled. Lay out the crescent on a parchment pepper, like a star. On each crescent lay a piece of bacon. Add half of the cheese around the ring. Add the scrambled eggs around the ring and top with remainder of the cheese. Fold the crescents over. You may now brush with the egg wash if you prefer, it gives the ring a nice and golden color. Bake for about 20 minutes or until the crescents are cooked and golden brown.


Originally Submitted
6/22/2017





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