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2 Cans Green Beans, drained
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2 Cans Yellow Wax Beans, drained
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2 Cans Kidney Beans, drained
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2 Cans Lima Beans, drained (optional)
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DRESSING-
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1 cup Vinegar
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1 Cup Salad Oil
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3/4 Cup Sugar
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2 Small Onions, sliced thin
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1 Green Pepper, sliced thin
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Salt, to taste
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Black Pepper, to taste
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