Free Online Recipes

Sign Up login

Almond Pinecone Cheese Balls Recipe


               Recipe Tools

No Reviews Yet
Read / Add New Review
Add / Copy to a Cookbook
Printable Format
Email This Recipe



     Almond Pinecone Cheese Balls

Category   Appetizers
Sub Category   Holiday Dish

1 1/4 cups whole almonds
1 (8-ounce) package cream cheese, softened
1/2 cup mayonnaise
5 slices cooked and crumbled bacon
1 tablespoon chopped green onion
1/2 teaspoon dill weed
1/8 teaspoon pepper

Spread almonds in a single layer in shallow pan. Bake at 300 15 minutes, stirring often until almonds just begin to turn color. Combine softened cream cheese and mayonnaise; mix well. Add bacon, onion, dill, and pepper; mix well. Cover, chill overnight. form cheese mixture into shapes of two pinecones on serving platter. Beginning at narrow end, press almonds at slight angle into cheese mixture in rows. Continue overlapping rows until all cheese is covered. Serve with crackers.

Originally Submitted

0 Out of 5 from 0 reviews

You can add this Almond Pinecone Cheese Balls recipe to your own private DesktopCookbook.


Contact Us | Help | About Us

Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright 2002 - 2018 DesktopCookbook. All rights reserved.
Owned and Operated by
Integrated Sales Resources, LLC.