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Bacon wrapped shrimp Recipe

   
 

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     Bacon wrapped shrimp

Category   Appetizers
Sub Category   None

Ingredients
large/XL de-veined, de-tailed, peeled, butterflied shrimp
thin center cut bacon
habanero cheddar cheese
chili powder
garlic salt
cayenne
fresh whole jalapenos
lime/lemon
smoked paprika
 

Instructions
Combine any of your favorite spices in a bowl. We like garlic salt, smoked paprika, pepper, and cayenne. Maybe a teaspoon of each spice and just enough lime juice to get it all to coat all of your shrimp. Let your shrimp sit in that mess for 30 mins.
Put strip(s) of cheese and sliver(s) of jalapeno in the middle of each shrimp, then wrap with half- strip of bacon and skewer with toothpick or kebab.
Wipe grill surface with onion (to prevent sticking) and grill shrimp directly on grill rack for 15 minutes or until bacon is crispy.
Serving Suggestions
Make more than you think you will need


Originally Submitted
6/25/2017





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