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8 large eggs
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1 cup egg whites (from carton or fresh)
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1/2 cup chopped green and red peppers and 1/4 cup finely diced onion
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(Sue makes a whole bunch ahead and then freezes little baggies of 3/4 cup)
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1/3 cup chopped green onions (white and green parts) about 3or4
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1 1/2 cups grated cheddar cheese
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6 to 8 ounces sliced deli turkey meat or ham
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1/4 tsp. Salt
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1/8 tsp. Pepper
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