while cleaning shrimp, bring all spice, peppercorns, and lemon slices to a boil in large pot. Boil for 20 mns. Drop in clean shrimp and cook 4-5 mns. They should be slightly underdone. Remove shrimp, drain and let cool.
Pour dressing over shrimp and toss when ready to serve. Serve on a platter of red luttuce
Dressing - Combine 1st four ingredients in a jar and shake. Crush peppercorns with mortar and pestle or flat side of a heavy cleaver. Add to dressing with salt. Refrigerate dressing
Originally Submitted
7/9/2017
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