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Salads - Soups - Sidedishes
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None
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Servings |
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8
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Preptime |
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15 mins.
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Ingredients |
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10 c. torn romaine lettuce
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2 c. halved cherry tomatoes
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2 c. croutons
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8 slices Oscar Mayer bacon, cooked, crumbled
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1 c. Kraft 2% Milk shredded Colby & Monterey Jack cheese
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1 bottle (8 oz.) Kraft classic caesar dressing
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Instructions |
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Layer lettuce, tomatoes, croutons, bacon and cheese in large bowl.
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Drizzle with dressing just before serving; toss lightly.
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Originally Submitted
7/16/2017
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0 Out of 5 from
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You can add this Layered BLT salad recipe to your own private DesktopCookbook.
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