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Chocolate icing Recipe

   
 

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     Chocolate icing

Category   Desserts - Breads
Sub Category   None
Preptime   5 minutes

Ingredients
1/3 cup butter (75 grams)
1/4 cup water
Pinch salt
1/2 cup cocoa
2 1/2 cups powdered sugar
1 tsp. vanilla
For 1/2 Batch-
 
2 TBS - 2 tsp butter
2 TBS water
1/4 cup cocoa
1 1/4 cup powdered sugar
1/2 tsp vanilla

Instructions
Melt butter with water on stove. Remove from heat. Add salt and cocoa. Stir. Add powdered sugar stir. Add vanilla stir. Ice your cake!


Originally Submitted
8/4/2017





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