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Tomato Pie Recipe


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     Tomato Pie

Category   Salads - Soups - Sidedishes
Sub Category   None

2 premade pie shells
1 small onion, slivered
3 large tomatoes, sliced
dill weed to taste
2 cups mayonnaise
3 1/2 - 4 cups shredded cheddar cheese

Slice tomatoes and lay on towels to drain. Layer onion on bottom of pie shells. Top with sliced tomatoes. Finish with mayonnaise mixture.
Bake at 350 for 25-28 minutes.

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