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Crock Pot Chicken Recipe


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     Crock Pot Chicken

Category   Entrees - Maindishes
Sub Category   None
Servings   4-6

1 can cranberry sauce Berry, not whole gel
1/2 cup diced onion
BBQ sauce I buy the cheapest regular version
1/2 TSP salt
1/4 TSP pepper
3 to 4 pounds chicken pieces (I use skinless, boneless thighs)
See note below about chicken

1. Spray crock pot with cooking spray 2. Mix sauce together 3. Put chicken pieces in crock pot and pour sauce on top of chicken 4. Put top on top and cook either on HIGH for 4 hours or LOW for 6 to 8 hours.
You can use other parts of chicken but strongly suggest using skinless, boneless. More room for chicken and no need for bone; meat falls right off anyway. Skin is of no use as well.
SO easy to make and it's delicious.
Serving Suggestions
Can be served with rice or noodles. We like Kosher wide noodles

Originally Submitted

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