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Turnip Soup Recipe

   
 

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     Turnip Soup

Category   Salads - Soups - Sidedishes
Sub Category   None
Servings   4
Preptime   10 minutes

Ingredients
3L Casserole Dish
1 Small Turnip Peeled and Diced Very Small
2 Large Potatoes Peeled and Diced Very Small
1 Onion Finely Diced
2 TBSP Butter
1/4 TSP Tarragon
3 Cups Chicken Stock HOT
1 TSP Chopped Fresh Parsley
3 TBSP Heavy Cream (35%)
 
Salt and Pepper

Instructions
Place all ingredients, except cream in casserole dish. Season generously and microwave 15 minutes uncovered. Stir several times during cooking. Pass soup through food mill or potato ricer. Still in cream, correct seasoning and serve.


Originally Submitted
8/29/2017





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