Free Online Recipes
|

Sign Up login
 
 

Crack Chicken Recipe

   
 

               Recipe Tools

 
No Reviews Yet
Read / Add New Review
Add / Copy to a Cookbook
Printable Format
Email This Recipe
 

 

 



     Crack Chicken

Category   Entrees - Maindishes
Sub Category   None

Ingredients
all-purpose flour
chicken tenders
3-4 large eggs, beaten
salt
ground black pepper
1 cup barbecue sauce
1/2 cup brown sugar
juice of 2 limes
1 tsp. garlic powder
 
2 cups panko breadcrumbs
ranch dressing, for dipping (optional)

Instructions
1. Preheat Oven to 425 degrees F. In a large resealable Ziploc bag, combine flour and chicken. Shake until fully coated. 2. Set up dredging station-In one bowl, add panko breadcrumbs and in another bowl whisk eggs and add 2 Tablespoons water. Dip chicken in beaten eggs, then panko until fully coated. Transfer to a parchment-lined baking sheet and season generously with salt and pepper.
3. bake until golden and crispy, 20-25 minutes 4. meanwhile, in a small saucepan over low heat, warm barbecue sauce, brown sugar, lime juice, and garlic powder.
5. Coat baked chicken in sauce and serve with ranch, if desired.


Originally Submitted
9/21/2017





0 Out of 5 from 0 reviews

You can add this Crack Chicken recipe to your own private DesktopCookbook.

 

MySkiSign.com
 
 

   
   
 

Contact Us | Help | About Us

Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright 2002 - 2012 DesktopCookbook. All rights reserved.
Developed by
Integrated Sales Resources.