Free Online Recipes
|

Sign Up login
 
 

Pesto risotto (3 people) Recipe

   
 

               Recipe Tools

 
No Reviews Yet
Read / Add New Review
Add / Copy to a Cookbook
Printable Format
Email This Recipe
 

 

 



     Pesto risotto (3 people)

Pesto risotto (3 people)

Category   Entrees - Maindishes
Sub Category   None

Ingredients
1200 ml of vegetable/chicken soup
200g risotto rise
100g onion
100g pesto
2 (or more) tomato cherry
60g mascarpone
40g butter
basil
salt
 
oil
parmesano cheese

Instructions
Put the oil and a little of butter in a pan. Cut the onion and add it. Prepare the soup.
Add the rise and 2 cups of soup. Wait until it is evaporated and add 1 cup every time following the same steps. After 15-20 min, add the cheese, a little of butter and the pesto. Put the tomato cherry in the oven for some minutes and add it.
Finally, add the basil and parmesan cheese if you want, Enjoy!!


Originally Submitted
10/7/2017





0 Out of 5 from 0 reviews

You can add this Pesto risotto (3 people) recipe to your own private DesktopCookbook.

 

MySkiSign.com
 
 

   
   
 

Contact Us | Help | About Us

Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright 2002 - 2012 DesktopCookbook. All rights reserved.
Developed by
Integrated Sales Resources.