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Poppycock Recipe

   
 

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     Poppycock

Category   Desserts - Breads
Sub Category   None

Ingredients
1 batch hot air popcorn- 1/2 cup kernels
1 1/3 cup white sugar
1 cup butter/ margarine
1/2 cup Lily White corn syrup
1 tsp vanilla
Peanuts,cashews,pecans
 

Instructions
Heat 4 ingredients in saucepan Boil over medium heat for approximately 15 minutes constantly stirring.. Add nuts if desired Pour over popcorn stirring until covered Cool on cookie sheet, break into serving size pieces
Double Recipe - 1 cup popcorn kernels Double sauce.


Originally Submitted
10/9/2017





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