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Sensational Irish Cream Cheesecake Recipe


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     Sensational Irish Cream Cheesecake

Category   Desserts - Breads
Sub Category   None
Servings   16
Preptime   30 minutes active

1 pkg (9oz) Chocolate wafer cookies, finely crushed
1/2 cup butter, melted
1 cup Sugar
3 pkgs (8oz ea) cream cheese, at room temp
4 eggs
1/3 cup Irish Cream liqueur
3/4 cup mini chocolate chips
1tsp all purpose flour
Whipped cram and chocolate curls, optional

CRUST. Preheat oven to 375. Wrap outside of 9 inch springform pan with foil. Lightly grease inside of pan. Stir together crust ingredients in bowl until mixture resembles coarse crumbs. Press onto bottom and 1 inch up side of pan.
FILLING. Combine sugar and cream cheese in bowl. Beat on medium speed until cream. Continue beating, adding eggs one at a time, until well mixed. Do not overbeat. Stir in liqueur. Combine 1/2 cup chocolate chips and flour in bowl, stir into cream cheese mixture. Pour into crust.
Sprinkle remaining chocolate chips over batter. Place cheesecake on center rack of oven. Place pan of warm water on rack below cheesecake to prevent cracking. Bake 40 to 45 minutes or until center is set and firm to touch. Cool 10 minutes.
Loosen side of cheesecake by running knife around inside of pan. Cool to room temp. Cover, refrigerate at least 4 hours. Garnish with whipped cream and chocolate curls.

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