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Marble Cake Recipe

   
 

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     Marble Cake

Category   Desserts - Breads
Sub Category   None
Preptime   30-80 min.
Wine/Beverage
Recommendations
  -

Ingredients
200g butter
200g sugar
a dash of salt
4 eggs
2 dl milk
400g flour
1 ts baking powder
1 packet vanilla sugar
seeds of one vanilla pod (along cuted and scratched out)
 
100g dark chocolate
powdered sugar

Instructions
First take the butter in to a bowl, stir sugar and salt to the butter. Peel the eggs into the bowl and stir it than the mass get`s brighter.
Mix flour and baking powder together and pour it into the browl. Split the dough in two pieses. Mix to both doughs the vanilla sugar and the vanilla seeds. Smelt the chocolate and mix it to one of the doughs.
Take a bundt pan and put the dough without chocolate into it then put the chocolate dough onto the other. Take a fork and stir the chocolate dough careful under the other dough, so it look`s like marble.
preheat- 180 degree celsius Baking- 180 degree celsius, lower half of furnace, 50 min. after that take the cake and spread some powdered sugar on it.
Serving Suggestions
Before you put the dough into the bunt pan, grease it wiht a bit butter.


Originally Submitted
11/16/2017





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