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Pizza dough Recipe


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     Pizza dough

Category   Appetizers
Sub Category   Kids
Preptime   45min

400g flour
1 teaspoon salt
2 tablespoon olive oil
15g yeast
250ml water

First put 400g flour,1 teaspoon salt and 2 tablespoons olive oil in a bowl and mix it together.
Add the yeast to the lukewarm water and stir the whole.
Add the water to the flour and knead the dough well. Then let the dough rise until it is twice as big.
Then whisk out the dough and cover it with salami, cheese, etc. Bake the pizza at bottom and top heat 220 degrees for about 15 minutes.

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