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Linda's Gazpacho Recipe


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     Linda's Gazpacho

Category   Salads - Soups - Sidedishes
Sub Category   None

1 clove pressed garlic
1 onion, diced
2 cucumbers, diced
1/2 c. green pepper, chopped
2 peeled tomatoes, chopped
2 (8-oz) cans tomato sauce
1 c. consomme
1/4 c. wine vinegar
1/3 c. olive oil
1/4 tsp salt
Freshly ground pepper

Prepare and mix all ingredients, except vegetables. Put into blender or food processor; mix well and let stand 3 to 4 hours or overnight. Before adding vegetables, stir liquid well. Top with croutons.

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