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Instructions |
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Place oven rack in middle of oven. Preheat oven to
300F. Cover a large sheet pan with parchment
paper; lightly coat with cooking spray.
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Separate egg yolks from whites; place each in
separate mixing bowls. Whisk cream cheese into
bowl with yolks until smooth (add optional
fresh or dried herbs). Add baking powder to
bowl with whites; beat on high speed with an
electric mixer until fluffy and soft peaks
form. Slowly and gently fold egg yolk mixture
into egg white mixture. Spoon mixture into 12
even rounds onto prepared baking sheet. Bake
until lightly browned, 18-20 minutes; remove
from oven.
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Meanwhile, prepare garlic mixture. Melt butter in
microwave or in a small saucepan; stir in garlic
powder and oregano.
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Evenly divide butter mixture over each cooked
cloud bread; top each with 1 oz mozzarella cheese.
Broil until cheese melts, 1-2 minutes; garnish
each with 1/2 Tbsp Parmesan and parsley.
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| Serving
Suggestions |
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Serving size- 1 piece 4pts
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Originally Submitted
1/16/2018
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