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Caper Sauce for Crab Cakes Recipe

   
 

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     Caper Sauce for Crab Cakes

Category   Sauces
Sub Category   None

Ingredients
1 cup mayonnaise
3 shallots, minced
2 teaspoons grated lemon rind
1 1/2 tablespoons fresh lemon juice
1 1/2 tablespoons capers, drained
1/4 teaspoon salt
1/4 teaspoon seasoned pepper
 

Instructions
Whisk together all ingredients in a small bowl. Chill until ready to serve. GREAT on crab cakes.


Originally Submitted
1/28/2018





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