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2lbs of pork ribs or pork bones, cut into bite size
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1 large onion
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6 in of a daikon, peeled and halved
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A handful of baby carrots
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4.5Tb of Hu Tieu Soup Base
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1 thumb size rock sugar
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9c of hot water
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TOPPINGS-
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Noodles
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Xa Xieu
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Beansprouts
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Chives
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Onions, thinly sliced
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Cilantro, chopped
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Lime wedges
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Fried shallots
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Shrimp, peeled, deveined and boiled
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