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Roll Out Cookies (Sugar Cookies) Recipe

   
 

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     Roll Out Cookies (Sugar Cookies)

Category   Desserts - Breads
Sub Category   None
Servings   varies
Ingredients
1 cup butter or margarine, softened
1 cup sugar
1 large egg
1 teaspoon vanilla
2 teaspoons baking powder
3 cups flour
 
Instructions
Preheat oven to 400 degrees. In a large bowl, cream butter and sugar with an electric mixer. Beat in egg and vanilla. Add baking powder and flour one cup at a time, mixing after each addition. The dough will be very stiff; blend last flour in by hand. DO NOT chill dough.
Divide dough into two balls. On a floured surface, roll each ball in a circle approximately 12" in diameter and 1/8" thick. Use cutter as guide; dough should only be slightly thinner than cutter.
Dip cutter in flour before each use. Bake cookies on ungreased cookie sheet on top rack of oven for 6 to 7 minutes, or until cookies are slightly browned.


Originally Submitted 5/3/2008





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