Double or triple this depending on the size of brisket!
-Mix all ingredients in a bowl.
-Prepare meat surface by rubbing with oil, before rub.
-Apply rub 2-4 hours before cooking.(I have done this with
out the 2-4 hours .
-
Originally Submitted
3/3/2018
0 Out of 5 from
0 reviews
You can add this Chuck's Brisket Rub recipe to your own private DesktopCookbook.