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Monkey Bread Recipe

   
 

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     Monkey Bread

Category   Desserts - Breads
Sub Category   None

Ingredients
Biscuits-
2 cups flour
3 tsp baking powder
1/2 tsp salt
1/3 cup margerine
3/4 cup milk
Cinnamon Sugar-
1/3 cup granulated sugar
1/2 tsp. cinnamon
 
Glaze-
1 1/2 sticks margarine
1 tsp. cinnamon
1 cup brown sugar

Instructions
Combine the flour, salt, baking powder, milk, and 1/3 cup margarine. Knead until smooth. Roll the batter into balls about the size of a quarter.
Mix 1/2 tsp cinnamon, and sugar and Roll the balls of dough into it. Grease a bundt pan with Crisco or cooking spray. Layer biscuits.
Combine the margarine, 1 tsp cinnamon, and brown sugar in a saucepan and boil for 2-3 minutes. Pour over biscuits. Bake at 350 degrees for 25 minutes. Cool for 10 minutes and turn out.


Originally Submitted
5/6/2018





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