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Spinach Artichoke Dip (no cook) good Recipe

   
 

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     Spinach Artichoke Dip (no cook) good

Category   Appetizers
Sub Category   None
Servings   3 cups
Preptime   10 min easy

Ingredients
8 oz regular cream cheese
1 1/2 c frozen chopped spinach (no need to defrost)used less by mistake
1/2 c. real mayonnaise
1/4 c canned artichoke hearts, drain
1/2 c shredded monterey jack cheese
1/2 c shredded parmesan cheese
1 T dried chopped onion (or fresh)
1/4 tsp garlic powder, sugar, salt, and pepper
 

Instructions
Soften cream cheese in microwave. Throw everything in a food processor. Process til smooth. Serve with corn chips.
I froze it. Seemed fine. Used only 1/2 c spinach and it was good.


Originally Submitted
9/17/2018





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