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6 potatoes, peeled and cut into bite size pieces
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2 leaks, washed and cut into bite size pieces
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2 onions chopped
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1 carrot pealed and sliced
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1 stalk celery sliced
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4 bouillon cubes
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1 Tbs parsley flakes
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5 cups water
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1 Tbs salt
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pepper
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1/3 cup butter
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1 can evaporated milk
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chopped chives
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