|
1 lb lean (at least 80%) ground beef S
|
|
1/2 cup Progresso™ Italian-style bread crumbs
|
|
1/4 cup milk
|
|
1/2 teaspoon salt
|
|
1/2 teaspoon Worcestershire sauce
|
|
1/4 teaspoon pepper
|
|
1 small onion, finely chopped (1/4 cup)
|
|
1/4 cup finely chopped celery
|
|
1 egg
|
|
|
|
SAUCE
|
|
1 cup BBQ sauce
|
|
1 cup ketchup
|
|
2 T dry mustard
|
|
1 T chili powder
|
|
2 cups water
|
|
1 cup sugar (3/4)
|
|
2 T worcheister sauce
|
|