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Greek Salad with Lemony Garlic Dressing Recipe

   
 

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     Greek Salad with Lemony Garlic Dressing

Category   Salads - Soups - Sidedishes
Sub Category   None
Ingredients
3 cups Romaine lettuce
1 ½ cups tomatoes
1 ½ cups green onion
10 black olives
1 ½ cups cucumbers
6 tablespoons reduced-fat feta cheese
Lemony Garlic Dressing
3 teaspoons lemon juice
 
½ teaspoon lemon zest
3 cloves garlic, minced
7 teaspoons olive oil
1 teaspoon oregano
2 tablespoons red wine vinegar
1 packet of splenda
½ teaspoon black pepper
Instructions
For the salad, combine all the ingredients and top with fresh feta cheese and pepper to taste. For the dressing, whisk the ingredients together. Once the mixture is fully incorporated, refrigerate for at least 20 minutes. Then enjoy it over the salad
Makes 4 servings and per serving you receive- 3 greens 2 healthy fats 3 condiments


Originally Submitted 10/30/2018





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