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LEMON BREAD Recipe

   
 

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     LEMON BREAD

Category   Desserts - Breads
Sub Category   None

Ingredients
1 box lemon cake mix with pudding
1 box (3-1/2 oz) intant lemon pudding
1 cup water
1/2 cup Mazola oil or other
4 eggs
Juice of 1 lemon
2 cups powdered sugar
 

Instructions
Beat all ingredients together for 4 minutes. Pour into 1 large and 1 small loaf pan. Bake at 350 degrees for 1 hour. Blend the powdered sugar and lemon juice and spread on top of cooled bread.


Originally Submitted
12/26/2018





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