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AUNT CELIA'S POTATOES Recipe

   
 

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     AUNT CELIA'S POTATOES

Category   Salads - Soups - Sidedishes
Sub Category   None

Ingredients
6 cups cubed potatoes
2 tsp salt - divided
1/4 Tbs minced onion or instant onion
2 cups small curd cottage cheese
6 oz. cheddar cheese (1/2 pkg shredded)
1 cup sour cream (small carton)
Dash of garlic powder
Sprinkle of paprika
 

Instructions
Cook potatoes with skin until tender. Cool. Cube and measure. Sprinkle 1 tsp salt. Combine cottage cheese, sour cream, 1 tsp salt, onion and garlic powder. Mix thoroughly and fold into potatoes gently. Put in buttered casserole, top with shredded cheese and sprinkle with paprika. Bake a 350 degrees for 45 minutes.


Originally Submitted
12/28/2018





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