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Kani Pasta Salad Recipe

   
 

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     Kani Pasta Salad

Category   Appetizers
Sub Category   None

Ingredients
1 lb macaroni - cooked
12 sticks Kani - chopped
1 can corn - drained (reserve 2 tbs liquid)
3 scallions - chopped
1 red pepper - diced
2 stalks celery - diced
1 cup mayonnaise
2 tbs rice vinegar
1 tbs old bay seasoning
 
1 tsp dijon mustard
juice of 1/2 lemon
salt and pepper to taste

Instructions
Place all in a large bowl and stir to combine.


Originally Submitted
2/27/2019





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